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Instant Chocolate Mousse Recipe


A mousse is a prepared food that incorporates air bubbles to give it a light and airy texture. It can range from light and fluffy to creamy and thick, depending on preparation techniques. Per 100 grams chocolate mousse contains 225 calories.
Ingredients
SwissBake Instant Chocolate Mousse Mix400 gm
Milk1000 gm
Method 
  1. Place all ingredients into mixing bowl,     
  2. Whip it on medium speed for 4-5 mins until smooth and raised
  3. For optimum results refrigerate the mousse after mixing for 60 min

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